Tselani
This quick and easy steak salad rivals anything you'll find in a restaurant!
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Serve these for a light brunch/lunch dish or a great hors d'oeuvre.
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Not only is this salad easy to prepare, but it makes a stunning first course at your next dinner party.
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Make this salad with whatever fresh vegetables you have on hand and works great at a picnic. You can also substitute the fusili with any other fun shaped pasta. If you make this the night before, the flavors have a chance to marry and become more harmonious.
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I always try to buy Du Puy lentils from France. They have a distinctive green color, are small in size, and hold up remarkable well when cooked. You can find them in specialty grocery stores.
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