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<!--Generated by Squarespace Site Server v5.11.81 (http://www.squarespace.com/) on Fri, 17 Feb 2012 14:37:50 GMT--><rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:rss="http://purl.org/rss/1.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:sy="http://purl.org/rss/1.0/modules/syndication/" xmlns:admin="http://webns.net/mvcb/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:cc="http://web.resource.org/cc/"><rss:channel rdf:about="http://www.cheztse.com/pasta/"><rss:title>Pasta</rss:title><rss:link>http://www.cheztse.com/pasta/</rss:link><rss:description></rss:description><dc:language>en-US</dc:language><dc:date>2012-02-17T14:37:50Z</dc:date><admin:generatorAgent rdf:resource="http://www.squarespace.com/">Squarespace Site Server v5.11.81 (http://www.squarespace.com/)</admin:generatorAgent><rss:items><rdf:Seq><rdf:li rdf:resource="http://www.cheztse.com/pasta/2008/5/1/whole-wheat-pasta-with-roasted-tomato-sauce.html"/><rdf:li rdf:resource="http://www.cheztse.com/pasta/2007/11/3/heirloom-tomato-sauce.html"/><rdf:li rdf:resource="http://www.cheztse.com/pasta/2006/2/27/lawnmower-pasta.html"/></rdf:Seq></rss:items></rss:channel><rss:item rdf:about="http://www.cheztse.com/pasta/2008/5/1/whole-wheat-pasta-with-roasted-tomato-sauce.html"><rss:title>Whole Wheat Pasta with Roasted Tomato Sauce</rss:title><rss:link>http://www.cheztse.com/pasta/2008/5/1/whole-wheat-pasta-with-roasted-tomato-sauce.html</rss:link><dc:creator>Tselani</dc:creator><dc:date>2008-05-01T23:12:17Z</dc:date><dc:subject></dc:subject><content:encoded><![CDATA[Finally a pasta sauce that I can eat year-round!]]></content:encoded></rss:item><rss:item rdf:about="http://www.cheztse.com/pasta/2007/11/3/heirloom-tomato-sauce.html"><rss:title>Heirloom Tomato Sauce</rss:title><rss:link>http://www.cheztse.com/pasta/2007/11/3/heirloom-tomato-sauce.html</rss:link><dc:creator>Tselani</dc:creator><dc:date>2007-11-03T16:18:10Z</dc:date><dc:subject></dc:subject><content:encoded><![CDATA[There are no exact measurements for this recipe, so feel free to play around and experiment as you like. I used seven large tomatoes recently. If you have leftovers, freeze them and enjoy when winter sets in. Bacon makes the sauce slightly smoky, but skip it if you’d like a vegetarian version.]]></content:encoded></rss:item><rss:item rdf:about="http://www.cheztse.com/pasta/2006/2/27/lawnmower-pasta.html"><rss:title>Lawnmower Pasta</rss:title><rss:link>http://www.cheztse.com/pasta/2006/2/27/lawnmower-pasta.html</rss:link><dc:creator>Tselani</dc:creator><dc:date>2006-02-28T03:42:24Z</dc:date><dc:subject>Pasta</dc:subject><content:encoded><![CDATA[Don’t let the name of this dish fool you because it really doesn’t taste anything like grass clippings.]]></content:encoded></rss:item></rdf:RDF>
